HOME > Á¤¹ÐÈ­ÇÐ > ½Äǰ÷°¡¹°



Æ÷µµ´ç(¹«¼ö)
DEXTROSE ANHYDRATE
È­ÇÐ½Ä :C6H12O6;
CAS.NO :50-99-7
¸ÞÀÌÄ¿ :±¹»ê
Æ÷Àå :20KG/Bag
º°¸í :DEXTROSE; CORN SUGAR; GRAPE SUGAR; D-(+)-GLUCOSE; GLUCOSE; GLU; D(+)-GLUCOPYRANOSE; DEXTROSOL; CARTOSE; GLUCOLIN; CERELOSE; Dextrose Anhydous
±¸¸Å¼ö·® :
°³
ÃÑ ±Ý¾× :
°ßÀûÀÇ·ÚÇϱâ
»ó¼¼ÆäÀÌÁö
 
¼º»ó ¹«»ö
¼öºÐ 1.0 ÀÌÇÏ
PH 4.5 ~ 6.5 %
ȸºÐ 0.1 ÀÌÇÏ
DE 98.5 ÀÌ»ó
µ¦½ºÆ®¸°ºÐ 1.5 ÀÌÇÏ
Âø»öµµ 0.025 ÀÌÇÏ
ʵµ 0.020 ÀÌÇÏ
ºñ¼±±¤µµ +52.5 ~ +53.5
Àΰø°¨¹Ì·á ºÒ°ËÃâ
Áß±Ý¼Ó 5.0 ÀÌÇÏ
ºñ¼Ò 0.3 ÀÌÇÏ
³³ 0.5 ÀÌÇÏ
 
 

Ư ¼º
°¨¹Ìµµ°¡ ¿ì¼ö, ¿ëÇØ¼º, ¹ßÈ¿¼º´ç, ¸ÀÀ» Çâ»ó, ³ôÀº »ïÅõ¾Ð, ºÎÇüÁ¦·Î¼­ À¯¿ë, ½ÄǰÀÇ º¸Á¸ ±â°£À» Áõ´ë

¿ë µµ
Á¦°ú, Á¦»§, ÀúÀå½Äǰ(°ú½ÇÅëÁ¶¸²À̳ª ĵÁ¦Ç°¿¡ 20~30%»ç¿ëÇÏ¸é ±¤ÅÃ, Áú°¨, ÇâÀÌ ¼³ÅÁ¸¸ »ç¿ëÇÑ Á¦ ǰ°ú À¯»ç, û·®À½·á, °ú½ÇÁÖ µî ¹ßÈ¿¿ø·á

 
 
- 02)462-3857
 
½ÃÇ輺Àû¼­ : 20160304111432_2883.pdf